Oatmeal Cookie Dough Bites
These simple, no-bake oatmeal cookie dough bites are the perfect bite-sized treat for satisfying your sweet tooth with minimal ingredients. Combining rolled oats, cashews, dates, and warm cinnamon, they deliver a naturally sweet, nutty flavor that feels indulgent yet wholesome. Perfect for a quick snack or dessert that comes together in minutes.
Ingredients Check off as you gather
Instructions Step-by-step
-
Add the oats, cashews, and cinnamon to a food processor and process until the oats and cashews become a coarse flour.
-
Add the pitted dates to the food processor and process all ingredients together.
-
Add the vanilla and water (starting with 3 teaspoons) to the food processor and continue processing until the dough starts to form a ball or sticks together when pinched, adding more water as needed.
-
Spread the dough out on a surface and sprinkle the raisins on top, then fold the dough together until the raisins are well incorporated.
-
Roll the dough into 12-15 small balls and place them into a large glass container to enjoy immediately or transfer to the refrigerator to set.